All about air

Producer of sustainable ventilation solutions and equipment for different types of buildings. Our specialty is sophisticated air cleaning technology for grease removing in professional kitchens and food industry.

Commercial kitchen ventilation system should be designed and built by carefully integrating the hood and the ventilation devices, so that air cycles at optimal efficiency but without the disruption of noisy, high-velocity fans.

Today, the hygiene of one’s kitchen is a top priority and air quality is a big part of keeping your kitchen environment safe and comfortable. For highest food hygiene- temperature, humidity, and air exchange need to be under firm control. NORDcanopy hoods handle all three while being a sustainable and innovative solution for your kitchen.

Key points

  • Innovative and sustainable ventilation solutions

  • Increased fire safety and air quality 

  • Better food safety and hygiene

Mr. Timo Olesk

+372 53 54 4467